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Discover

The Thatch

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In The Heart of The Vale of Belvoir
Welcome Inside

Intimate Dining

Experience

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The Thatch Restaurant is a grade 1 listed building that was built in 1621. Extended many times over the years The Thatch provides intimate nooks and crannies for couples as well as contemporary dining spaces.

Seating up to 42 Guests

Dining room at the Thatch restaurant Bottesford.
© TheThatchRestaurant.co.uk
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Inside The Thatch wine bar in Bottesford, Nottingham.
© TheThatchRestaurant.co.uk

Oenophiles

Heaven

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The latest edition to The Thatch is the wine bar. The atmospheric lighting sets the tone to celebrate flavourful robust food, artisan cheese and great wines from the major growing regions of the world.

Welcoming 50 guests

Discover Menu

Discover

The Menu

Our full time chefs, Neil and Dharmesh, with their dedicated team are continuously creating new flavour combinations, from fresh locally sourced ingredients to create new and exciting dishes. As well as blending inspired flavour combinations, Chef Neil is locally revered for creating hearty traditional classic dishes to exacting standards.

Combining locally sourced fruit and vegetables with freshly butchered meats ensures that advanced booking is essential at The Thatch Bottesford.

Join us every Tuesday through to Friday for our Early birds offer on selected meals ordered before 7:00pm, two course for £14.95 and three courses for £17.95.

Starting again on Wednesday 13th March we will be serving our tapas menu in our new tapas bar. Join us any Wednesday to Saturday evening or lunch time for lovely Spanish tapas.

A traditional Sunday lunch consisting of locally sourced seasonal vegetables and varied selection of premium roasts including sirloin of beef, lamb, pork and a vegetarian option is served from 12:00 to 15:00 every Sunday, advanced booking is advisable on 01949 842330

Early birds menu

Join us for a lunchtime set menu Tuesday to Friday or an Early Bird menu Tuesday-Friday 6-7pm (Orders in by 7pm.)

Two courses @ £14.95

Three courses @ £17.95

The A la carte menu will also be available at these times throughout lunch and evening.

Our kitchen is open for lunch between 12:00 and 14:00 Tuesday to Saturday and 12:00 to 15:00 Sundays. Evenings the kitchen is open from 6pm until 8:30pm on Tuesdays and 6pm until 9pm Wednesday to Saturday..

Starters

  • Soup of the day

    served with a bread roll

  • Prawn cocktail

    with a classic Marie rose sauce

  • Trio of chilled melon

    with fresh berries and raspberry coulis

  • Chicken liver parfait

    with onion marmalade and toasted brioche

  • Feta, sun blushed tomato and olive salad

    with a basil pesto

Mains

  • Grilled salmon

    with leek champ, vegetables and parsley sauce

  • Thatch beer battered haddock and chips

    with mushy or garden peas

  • Roast of the day

    (lunch only)

  • Shepherds pie topped with cheesy mash

    served with vegetables

  • Baked mature cheddar, mushroom and broccoli frittata

    served with tomato salsa, salad and new potatoes

  • Sticky toffee pudding

    served with vanilla ice cream

  • Baileys cheesecake

    with café au lait sauce

  • Selection of ice creams and sorbets

  • Chef Selection

    Baked lamb and rosemary cannelloni

    garnished with Rocket and parmesan cheese

    £7.95

  • The Thatch Indian Platter; Spiced potato fritter, chicken tikka and lamb kofta

    £8.95

  • Garlic prawns

    with crusty bread

    £7.95

  • Roasted vegetable terrine

    with olive tapenade and red pepper pesto

    £7.95

Mains

  • Chef Selection

    Pork Ribeye

    with fondant potato, baby vegetables and a Dijon mustard and brandy sauce

    £16.95

  • Charred lemon chicken and mint couscous

    with a tomato and chorizo sauce

    £16.95

  • Baked hake, sweet potato mash and baby vegetables

    with a saffron butter sauce

    £16.95

  • King prawn and monkfish tikka masala

    with pilau rice, cucumber salad and naan bread

    £17.95

  • Chestnut mushroom, asparagus and sun blushed tomato

    with potato gnocchi and a rocket salad

    £16.95

  • Beef and sweet pepper kebab

    with sweet potato fries and coleslaw served with garlic sauce

    £18.95

  • Whole grilled dover sole

    served with new potatoes, baby vegetables and a capar and parsley butter

    £market price

  • 8oz Ribeye steak

    Rocket and parmesan salad, mushrooms, tomatoes and chips

    £18.95

  • 8oz fillet steak

    Rocket and parmesan salad, mushrooms, tomatoes and chips

    £24.95

  • add garlic king prawns to your steak for just £3.50 or add a garlic, Diane, stilton or peppercorn sauce for £2.50

Desserts

  • Sticky toffee pudding

    with vanilla ice cream

    £6.95

  • Baileys cheesecake

    with café au lait sauce

    £6.95

  • White chocolate and raspberry crème brule

    £6.95

  • Selection of sweets from our fridge

    (please ask for todays selection)

    £6.95

  • Selection of ice creams and sorbets

    £5.95

  • Selection of cheese and biscuits

    £8.95

 

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Make a Reservation

Make a

Reservation

Reserve by Phone

We take reservations for lunch and dinner. To make a reservation, please call us on 01949 842330 between 10am-9pm, Monday to Saturday.

Our wine bar is available for walk-in guests, however, we strongly recommend you book in advance if at all possible to avoid disappointment.

Private Dining & Events

Whatever your event or celebration, we are here to make your special day a truly memorable one. The Thatch is able to accommodate small groups for intimate dining, as well as large corporate events due to the unique and charming layout of the 16th building.

Accommodation

Stay

A While

Luxury Boutique Accommodation

The Thatch is one of the oldest buildings in Bottesford, a village mentioned in the doomsday book, being a grade I listed building has been tastefully and sympathetically renovated throughout the centuries to offer functional

Discreet Service

accommodation and recreation spaces to ensure your stay is relaxing and memorable. Paul and Kerry’s hospitality is known in the area for being generous and welcoming. Bottesford is surrounded by numerous nature escapes and landmarks to visit.

Events

Events

What's On

Steak Night.

Every Tuesday and Thursday evening we have a Steak Night offer on which consists of a Rib eye steak served with Chips, tomatoes, Mushroom, Onion rings and a rockette and parmesan salad for £35.00 (per couple) with a fillet steak available at a £6 supplement per steak. This includes your dessert for FREE!

The Last Friday of the month.

We will be having live music on in the wine bar regularly in 2019.

Artist for 2019 TBC.